Broccoli Rice-A-Roni Casserole Recipe - Cooking Index
Broccoli Rice-A-Roni Casserole Recipe - Cooking Index
| 1 | Onion - , chopped | |
| 1 | Celery - , chopped | |
| 1/4 cup | 49g / 1.7oz | Margarine - (1/2 stick) |
| 1 | Chopped broccoli - (frozen), , cooked & drained | |
| 1 | Chicken rice-a-roni | |
| 1 | Cream of chicken soup - (can) | |
| 1 | Cheese whiz | |
| 1 | Tabasco sauce | |
| Pepper - , to taste |
Cook Rice-A-Roni according to directions. Saute onion and celery in margarine until tender. Combine onion and celery with rice and remaining ingredients. Pour into a 2-quart baking dish.
Bake 350F until hot and bubbly.
Source:
From Rice-A-Roni Package
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