Fresh Tomato Pizza Recipe - Cooking Index
2 1/2 | Pizza dough | |
1 1/2 | Tomato sauce | |
1 1/2 | Mozzarella | |
1 1/2 | Fresh tomato sliced | |
300 | Garlic - sliced | |
100 | Fresh basil | |
50 | Olive oil |
Pan fry the garlic with olive oil to roast.
Spread dough, top with tomato sauce, then mozzarella, slices of fresh tomatoes, roasted garlic and fresh basil. Sprinkle mozzarella on top. Cook and serve.
Source:
Given to share with the express permission of Chef de Cuisine Giuliano Gasali of the Grand Formosa Regent Hotel Taipei.
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