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Basic Pizza Sauce Recipe - Cooking Index

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Basic Pizza Sauce

Type: Cheese
Courses: Main Course, Pizzas, Sauces
Serves: 4 people

Recipe Ingredients

1   Whole tomatoes - (35 ounce can)
1 teaspoon 5mlBasil - oregano, or
  Marjoram
1   Garlic - peeled, crushed and minced
2 tablespoons 30mlTomato paste - optional
  Black pepper - freshly ground, to taste
  Salt - to taste

Recipe Instructions

1. Pour the contents of the tomato can into a 2-quart, heavy non-aluminum saucepan and coarsely crush the tomatoes with a fork.

2. Add the herbs, garlic, tomato paste, salt, and pepper.

3. Bring to a bubble over medium heat, stirring to mix the seasonings.

4. As soon as the sauce begins to bubble, turn the heat to low and maintain the sauce at a gentle simmer.

5. Cook, uncovered, stirring from time to time, for a minimum of 15 minutes and a maximum of 1 hour.

Source:
Evelyne Slomon - The Pizza Book

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