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Southwestern Meatloaf

Type: Meat
Courses: Main Course
Serves: 6 people

Recipe Ingredients

2 lbs 908g / 32ozGround chuck
1 cup 237mlCrumbled tortilla chips
1/3 cup 78mlTaco sauce
2 tablespoons 30mlTaco sauce
2 tablespoons 30mlTaco seasoning
1   Egg - lightly beaten
1/2 cup 73g / 2.6ozGrated cheddar cheese
1/2 cup 118mlKetchup

Recipe Instructions

Combine ground chuck, chips, 1/3 cup taco sauce, seasoning, egg, and cheese. Press into 9 x 5 x 3 loaf pan.

Bake 1 hour at 325F.

About five minutes before end of baking time, combine remaining ingredients and spread over top of meatloaf. Continue baking until internal temperature reads 175F.

Source:
Jim Sposato

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