Souperior Meat Loaf

Recipe Ingredients

		Lipton onion or beef flavor
		Soup mix
2 lbs	908g / 32oz	Ground beef
1 1/2 cups	219g / 7.7oz	Bread crumbs
		Eggs
3/4 cup	177ml	Water
1/3 cup	78ml	Catsup

Recipe Instructions

Preheat oven to 350F. In a large bowl combine all ingredients.

In a shallow baking dish, shape into a loaf.

Bake for 1 hour or until meat is cooked through.

Source:
"False Tongues and Sunday Bread" by Copeland Marks

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