Sicilian Steak

Recipe Ingredients

2 lbs	908g / 32oz	Steak - round
2 cups	125g / 4.4oz	Tomato - crushed
1/4 cup	15g / 0.5oz	Flour
1/8 teaspoon	0.6ml	Mustard - dry
1/8 teaspoon	0.6ml	Pepper - ground
1/2 teaspoon	2.5ml	Oregano
1		Garlic - minced, clove
1 tablespoon	15ml	Parsley - chopped
3 tablespoons	45ml	Olive oil
1/2 teaspoon	2.5ml	Salt

Recipe Instructions

Cut steak into serving pieces and pound thin.

Mix flour, salt, pepper and dredge meat in mixture.

Brown the meat with oil in large skillet.

Pour off the liquid, add tomatoes, oregano, mustard, parsley and garlic.

Cover and simmer about 1 hour.

Source:
Quick and Easy Stir Fry Recipes

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