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Mom's Meatloaf

Type: Meat
Courses: Main Course
Serves: 6 people

Recipe Ingredients

120   Bread crumbs
150   Onion - minced
1   Garlic powder
2   Eggs - slightly beaten
1   Ground meat
30   Horseradish
1/2   Salt
60   Milk or water
15   Dry mustard
200   Catsup

Recipe Instructions

1. Combine all ingredients except for 150 ml of the catsup. Place into a

2. Bake at 200 C for 40 minutes.

Author's Notes: This is the meatloaf my mother makes. Where she got the recipe, who knows.

Source:
Alan M. Marcum

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