Mom's Meatloaf Recipe - Cooking Index
120 | Bread crumbs | |
150 | Onion - minced | |
1 | Garlic powder | |
2 | Eggs - slightly beaten | |
1 | Ground meat | |
30 | Horseradish | |
1/2 | Salt | |
60 | Milk or water | |
15 | Dry mustard | |
200 | Catsup |
1. Combine all ingredients except for 150 ml of the catsup. Place into a
2. Bake at 200 C for 40 minutes.
Author's Notes: This is the meatloaf my mother makes. Where she got the recipe, who knows.
Source:
Alan M. Marcum
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