Jody's Favorite Casserole

Recipe Ingredients

2 cups	474ml	Potatoes - sliced, raw
1 lb	454g / 16oz	Hamburger - browned
1 cup	146g / 5.1oz	Green pepper - chopped
2 cups	220g / 7.8oz	Celery - chopped
1 cup	62g / 2.2oz	Onion - chopped
1		Mushroom soup

Recipe Instructions

Saute and drain the hamburger. Layer the potatoes, celery, onion, green pepper, and hamburger in a 2 quart casserole dish. Salt and pepper each layer.

Top with mushroom soup and bake covered 1 1/2 hours at 350F.

Source:
David Rosengarten

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