Brigitte's Hamburger Stroganoff

Recipe Ingredients

1/2 cup	31g / 1.1oz	Minced onion
1/2 teaspoon	2.5ml	Garlic powder
2 teaspoons	10ml	Salt
1/4 teaspoon	1.3ml	Paprika
1		Cream of mushroom soup
1/4 cup	49g / 1.7oz	Margarine
1 lb	454g / 16oz	Ground beef or turkey
2 tablespoons	30ml	Flour
1/4 teaspoon	1.3ml	Pepper
1		Sliced mushrooms
1 cup	237ml	Sour cream or buttermilk

Recipe Instructions

1. Saute onion in margarine until golden. Stir in meat, garlic, flour, paprika, salt and pepper, and mushrooms; saute 5 minutes. 2. Add soup (undiluted); simmer uncovered 10 minutes. Stir in sour cream or buttermilk and sprinkle with parsley. Serve over rice, noodles or toast.

Source:
Brigitte Sealing

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