Catfish Mexican Style

Recipe Ingredients

4		Catfish fillets
1		Picante sauce
6 oz	170g	Monterey Jack cheese grated - up to 8

Recipe Instructions

Place 4 catfish fillets in a microwave dish. Cover leaving a vent. Microwave on high for 10 minutes rotating dish occasionally. Uncover and sprinkle with grated cheese. Microwave uncovered for 30 seconds or until cheese is melted.

Serves 4.

Source:
Molto Mario

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