Pasta Cannelini

Recipe Ingredients

2 cups	474ml	Uncooked pasta nuggets
2 teaspoons	10ml	Olive oil
1 cup	62g / 2.2oz	Onions - thinly sliced
10		Garlic - minced
1		Whole tomatoes - chopped
15 oz	426g	Chick peas - cooked
1 teaspoon	5ml	Oregano

Recipe Instructions

Cook pasta to desired doneness; drain and keep warm. heat oil in large nonstick skillet until hot. Add onions and garlic; cook and stir about 6 minutes or until onion is tender. Add tomatoes, beans and oregano; mix well. Bring to a boil. Reduce heat; simmer 5-10 minutes to blend flavors. Serve over pasta.

Source:
Jay Solomon / Lean Bean Cuisine (c) 1995

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