Macaroni Bake, Low Cal

Recipe Ingredients

2 cups	474ml	Macaroni - cooked
1		Onion - chopped
2 tablespoons	30ml	Margarine
1/4 cup	15g / 0.5oz	Flour
2 cups	474ml	Skimmed milk
2 teaspoons	10ml	Dill weed
2 teaspoons	10ml	Parsley
1/8 teaspoon	0.6ml	Garlic powder
1/2 teaspoon	2.5ml	Pepper
2 cups	292g / 10oz	Low fat cottage cheese
1/3 cup	48g / 1.7oz	Bread crumbs
1		Paprika

Recipe Instructions

Preheat oven 350F. Saute onions in margarine, add flour. Stir in milk, little at a time until thick. Add spices. Add cheese. Add macaroni. Pour into shallow pan. Top with crumbs and paprika. Bake 45 minutes.

By Macaroni Bake, Low Cal on BakeMacaroni, , Low Cal

Source:
Betty Crocker's Smartcook

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