Classic Baked Pasta Casserole

Recipe Ingredients

1		Creamette mostaccioli - ziti, or rotini uncooked (
1 lb	454g / 16oz	Bulk Italian sausage or lean - ground beef, cooked
2		Classico di sicilia - (ripe, olives,
		Mushrooms)
1		(26 oz) tomato & basil pasta sauce
4 cups	584g / 20oz	Shredded mozzarella cheese
		Chopped parsley

Recipe Instructions

Preheat oven to 350'F. Prepare pasta as package directs. In large bowl, combine pasta, sausage, pasta sauce and 2 cups cheese. Mix well. Turn into greased 13x9" baking dish; cover. Bake 45 minutes or until hot and bubbly. Uncover; top with remaining 2 cups cheese and parsley. Bake 10 minutes longer or until cheese melts.

Source:
Michele Urvater

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