Baked Lasagna

Recipe Ingredients

1		Onion - minced
1		Garlic menced
1 lb	454g / 16oz	Ground beef
2 teaspoons	10ml	Shortening
1 can		Whole tomatoes
1 can		Tomato sauce
1 teaspoon	5ml	Oregano
1/4 teaspoon	1.3ml	Pepper
1/2 lb	227g / 8oz	Lasagna noodles
2 1/2		Boiling water
1/2 lb	227g / 8oz	Sliced mozzarella cheese
1 cup	237ml	Cream cottage cheese
1/2 cup	73g / 2.6oz	Cheddar cheese

Recipe Instructions

Saute onion, garlic, and meat in shortening about 20 minutes. Add next four ingredients. with 1 tsp salt. Simmer for 40 minutes. Cook noodles with 1 tbsp salt for 20 minutes; drain. Put 1/3 meat mixture in baking dish.

Add layer of noodles, add 1/2 cottage cheese, 1/3 Mozzarella, and 1/2 Cheddar. Repeat layers, ending with remaining meat mixture and top with remaining 1/3 Mozzarella cheese.

Source:
National Pasta Association

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