Grilled Fresh Ham Recipe - Cooking Index
Grilled Fresh Ham Recipe - Cooking Index
| 4 lbs | 1816g / 64oz | Armour boneless fresh ham (4-5 pound pork |
| 3/4 cup | 177ml | Chili sauce |
| 1/4 cup | 59ml | Red wine vinegar |
| 2 tablespoons | 30ml | Lemon juice |
| 1 teaspoon | 5ml | Dry mustard |
| 1 | Garlic - minced |
Prepare covered grill with drip pan in center, bank with medium-hot coals. Place ham in center of grill.
Grill over slow coals until meat thermometer registers 165F about 2 - 2 1/2 hours.
Mix remaining ingredients; brush ham frequently with sauce during the last hour of grilling time.
Let ham stand at least 10 minutes before carving.
Source:
Swift and Company
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