Beer-Grilled Chops Recipe - Cooking Index
Beer-Grilled Chops Recipe - Cooking Index
| 4 | Boneless pork loin chops - trimmed, about 1 pound | |
| MARINADE | ||
| 1/4 cup | 59ml | Soy sauce |
| 1 cup | 237ml | Beer - room temperature |
| 2 tablespoons | 30ml | Brown sugar |
| 2 teaspoons | 10ml | Grated fresh ginger root |
Combine marinade ingredients together well; place chops in a self-sealing plastic bag and pour marinade over, seal bag and refrigerate 4-24 hours.
Prepare medium-hot coals in kettle-style grill.
Remove chops from marinade.
Place on grill directly over coals, lower grill lid and grill for 10 minutes, turning once.
Source:
"National Pork Producers Council"
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.