Sesame Honey Sticks Pastelle

Recipe Ingredients

1 cup	110g / 3.9oz	Sesame seeds
1 cup	237ml	Honey

Recipe Instructions

Spread the sesame seeds on a pan and toast in preheated oven at 350F for 5 minutes. Bring honey to a boil. Add seeds and continue cooking on medium heat to 280F (light crack reading).

Watch it carefully, it burns quickly. Pour into buttered pan, and flatten with spatula to 1/2" thickness. Score into 2" pieces while hot. Allow to cool. Store in plastic bag.

Source:
Jeff Smith

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