Kanape Me Tyri Rokfor

Recipe Ingredients

6 tablespoons	90ml	Roquefort cheese
2 tablespoons	30ml	Sweet butter - (or more)
		Sliced white bread and/or>>>
		Assorted crackers.
		Pickle slices
		Capers

Recipe Instructions

Soften the butter and gradually add the cheese to it; cream to make a smooth paste.

Trim the crusts from the bread and cut to desired shapes.

Spread the bread (or crackers) with the cheese mixture.

Top each canape with a slice of pickle and a caper.

Source:
Jeff Smith

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