Braised String Beans (Fassoulakia Yahni)

Recipe Ingredients

1 tablespoon	15ml	Onion - chopped (large)
1 tablespoon	15ml	Garlic clove - minced (small)
3/4 cup	177ml	Olive oil
1 teaspoon	5ml	Tomato paste
1/2		Fresh tomato peeled and chopped
1 lb	454g / 16oz	String beans
		Parsley or mint - chopped
		Salt and pepper
		Water

Recipe Instructions

Saute onion and garlic in olive oil until soft. Add tomato paste and fresh tomato and simmer until sauce is slightly thickened. Add string beans and seasoning and enough water to cover. Cover and cook until beans are tender. Makes 4-6 servings.

Source:
The Art of Greek Cookery, by the Women of St. Paul's Greek Orthodox Church

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