Fiesta Meatloaf

Recipe Ingredients

1/2 cup	31g / 1.1oz	Chopped onion
1/2 cup	55g / 1.9oz	Chopped celery
1/4 cup	36g / 1.3oz	Chopped green pepper
2 tablespoons	30ml	Butter
12 oz	340g	Heinz chili sauce
1 1/2 lbs	681g / 24oz	Ground beef - lean
1 cup	146g / 5.1oz	Soft bread crumbs
1		Egg - slightly beaten
1/2 teaspoon	2.5ml	Salt
1/4 teaspoon	1.3ml	Pepper

Recipe Instructions

Saute onion, pepper, and celery, in butter, until tender. Stir in chili sauce. Combine 1/2 cup sauce mixture with all other ingredients. Form into a loaf in a shallow baking pan.

Bake at 350F for 1 hour.

Let stand for five minutes before slicing.

Serve remaining sauce over meatloaf.

Source:
Southern Living Magazine

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