Donburi Soboro

Recipe Ingredients

2 tablespoons	30ml	Oil
2		Carrot - minced
2		Scallion
1 lb	454g / 16oz	Beef - shredded
5 oz	142g	Tofu - in 1/2" cubes
3 oz	85g	Spinach
2 tablespoons	30ml	Sugar
4 tablespoons	60ml	Soy sauce
4		Eggs
		Salt

Recipe Instructions

Heat oil and saute carrots, add green onions. Add beef and brown.

Add tofu, spinach, salt, sugar and soy sauce.

Cook on low heat; beat eggs and add to mixture.

Cook and stir five minutes.

Serve on steamed rice.

Source:
Lansing State Journal - Associated Press

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.