Crock Pot Roast Beef

Recipe Ingredients

5 lbs	2270g / 80oz	Chuck roast
2		French onion soup
16 oz	454g	Beer
2 oz	56g	Whiskey
2		Beef bouillon cubes

Recipe Instructions

Braise roast in 400F. oven for one hour. Add all ingredients together with roast in crock pot.

Stir a bit and simmer 4-5 hours.

Note: Roast can be cut up in chunks to fit in crockpot- after simmering total time it will be very tender and broken in pieces. May be served on buns with Au Jus or with potatoes and vegetables.

Source:
Pillsbury Casseroles and Easy Skillet Meals

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