Beef And Potato Curry

Recipe Ingredients

2 lbs	908g / 32oz	Boneless beef stew meat
3/4 teaspoon	3.8ml	Salt
1 teaspoon	5ml	Turmeric
1/2 cup	118ml	Vegetable oil
2		Yellow onions - finely chopped
50		Garlic - minced
1 teaspoon	5ml	Minced fresh ginger
1/4 cup	59ml	Cumin
1 tablespoon	15ml	Coriander
1 tablespoon	15ml	Paprika
1 teaspoon	5ml	Cayenne
1 teaspoon	5ml	Cardamom
1 tablespoon	15ml	Chopped fresh cilantro
4 tablespoons	60ml	Potatoes - peeled, quartered (medium)
5 cups	1185ml	Water

Recipe Instructions

In a bowl, mix beef, salt and turmeric. Heat oil in a pot on medium.

Add onion, garlic and ginger and saute 3 minutes Add the beef mix and spices and saute 5 minutes.

Add the water, cover and simmer until beef tender. Add potatoes and simmer another 20 minutes

Source:
North Carolina Cattlemen's Beef Council

Rating

Average rating:

8 (1 votes)

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