Strombolli Recipe - Cooking Index
1 | Bread dough - frozen | |
Mozzarella cheese | ||
Italian salad dressing | ||
1 | Olive - italian | |
Pepperoni | ||
Ham | ||
Provolone cheese |
Let dough thaw and rise a little. Roll out dough into a thin layer on a floured surface. Brush dough with a thin layer of Italian salad dressing. Layer ham, provolone cheese, pepperoni, and mozzarella cheese. Spread olive mix on top. Roll up and seal edges. Bake at 350F until brown.
Source:
Donna German The Bread Machine Cookbook II
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