Albacore Tuna Burgers

Recipe Ingredients

1 1/2 lbs	681g / 24oz	Albacore tuna fillets - rinsed, and Patted dry
1		Lemon - juiced
2		Green onions - chopped
2 tablespoons	30ml	Chopped fresh parsley
1 tablespoon	15ml	Sweet relish
1/3 cup	48g / 1.7oz	Dried bread crumbs
2		Eggs
		Salt - to taste
		Freshly-ground black pepper - to taste
		Vegetable oil

Recipe Instructions

Finely chop the tuna with a chef's knife. Place tuna in a bowl and mix in lemon, onion, parsley, relish, bread crumbs and eggs until well combined. Season with salt and pepper.

Shape tuna mixture into 6 round patties. Brush both sides of tuna burgers with vegetable oil and season again with salt and pepper.

Cook the tuna burgers in a non-stick skillet over medium heat for 5 minutes each side until they are cooked through.

Serve on hamburger buns with whatever you fancy. Some suggestions are cheese, lettuce, tomato, pickles, mustard, ketchup and barbecue sauce.

Source:
"FOOD 911 with Tyler Florence - (Show # FO-1B04) - from the TV FOOD NETWORK"

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