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Tabasco Brand Green Eggs And Ham Recipe - Cooking Index

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Tabasco Brand Green Eggs And Ham

Type: Eggs
Courses: Main Course
Serves: 18 people

Recipe Ingredients

2 tablespoons 30mlOlive
2 tablespoons 30mlMinced garlic
2 lbs 908g / 32ozBaby spinach - washed
2 cups 80g / 2.8ozBasil leaves 2 cups
3   Half-and-half
30   Eggs - beaten
2 cups 474mlTabasco brand Green Pepper Sauce
2 1/2 lbs 1135g / 40ozFrench bread - cut 2" cubes
3 lbs 1362g / 48ozProsciutto ham - sliced paper thin
2 cups 292g / 10ozGrated Asiago cheese

Recipe Instructions

In a large skillet heat olive oil. Add garlic and cook until pale brown, then add spinach and basil and cook until just wilted. Let cool.

Transfer spinach mixture to a blender or food processor, add 1 quart half-and-half, eggs and Tabasco brand Green Pepper Sauce. Blend well, cover and refrigerate until needed.

In well-greased 2-inch deep hotel pan, cover the bottom with half of the bread cubes, then layer with prosciutto and 1 cup of cheese. Cover with remaining bread cubes.

Remove egg mixture from refrigerator, stir very well and pour evenly over the bread mixture; top with remaining cheese. Press bread cubes into egg mixture to saturate. Cover with plastic, then wrap in foil and refrigerate at least 3 hours before baking.

Bake covered in preheated 350 degree oven for 45 minutes. Uncover and continue baking for 25 to 30 minutes until egg mixture is firm.

This recipe yields 18 to 24 servings.

Source:
Tabasco's Foodservice recipe archive at - http://foodservice.tabasco.com/

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