Chile Rellenos Recipe - Cooking Index
1 lb | 454g / 16oz | Poblano chiles |
1 | Spam luncheon meat - (12 oz) - cut 1/2" strips | |
1/2 cup | 118ml | Tomatillos |
6 | Asadero or Mozzarella cheese - (1 oz ea) | |
Chi-Chi's salsa |
In heavy 10-inch skillet, place chiles and Spam. Cover. Cook over medium-high heat 12 to 15 minutes or until skin chars on all sides of chiles. Place chiles in plastic bag. Let stand 5 minutes. Remove skin.
Stir tomatillos into skillet. Slit and stuff roasted chiles with Spam mixture. Place cheese slice over each chile. Return to skillet. Cover. Cook over medium heat 3 to 4 minutes or until cheese is melted. Serve with salsa.
This recipe yields 4 servings.
Source:
Official Spam website at http://www.spam.com
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