Barbecued Kabobs

Recipe Ingredients

1/4 cup	15g / 0.5oz	Minced onion
2 tablespoons	30ml	Cooking oil
1		Tomato juice - (6 oz)
1 tablespoon	15ml	Brown sugar
1 tablespoon	15ml	Cider vinegar
1		Cayenne
4		Red potatoes - halved (small)
1		Green pepper (large)
2		Onions (small)
1		Spam luncheon meat - (12 oz) - cubed
8		Mushrooms

Recipe Instructions

In small saucepan, saute onion in oil until transparent. Add tomato juice, brown sugar, vinegar, and cayenne; bring to a boil. Lower heat and simmer barbecue sauce, uncovered, 10 minutes.

Wash potatoes but do not peel. Cook in small amount boiling salted water until tender; drain. Seed and cut green pepper into 16 pieces. Cut each onion into 4 wedges.

Alternate potato, green pepper, Spam, mushrooms, and onions on long skewers. Place on broiling pan; brush with barbecue sauce. Broil at least 3 inches from heat source 15 minutes, turning and brushing with sauce after 5 and 10 minutes.

This recipe yields 8 skewered kabobs.

Source:
Official Spam website at http://www.spam.com

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.