Good Luck Black Eyed Peas And Shrimp

Recipe Ingredients

1 lb	454g / 16oz	Cooked small shrimp
2		Black-eyed peas - (14 1/2 oz ea) - drained, rinsed
1		Red bell pepper - cored, seeded,
		And finely chopped
2 cups	125g / 4.4oz	Cooked corn kernels
1/2 cup	31g / 1.1oz	Finely-chopped green onion
2		Chopped mild green chiles - (4 1/2 oz ea) - drained
1 cup	16g / 0.6oz	Cilantro minced
1/2 cup	118ml	Fresh lime juice
2 tablespoons	30ml	Sugar
1 teaspoon	5ml	Kosher salt
2		Minced serrano chiles
		(or 1/2 to 1 tspn cayenne red pepper)
3 tablespoons	45ml	Olive oil

Recipe Instructions

Seafood Alternatives: crabmeat, grilled salmon, catfish, swordfish, smoked trout or mussels

In a large bowl, combine the shrimp, black-eyed peas, red pepper, corn, green onions, green chiles and cilantro and stir to mix well.

In a small bowl, stir together the lime juice, sugar, salt and serrano chiles until the sugar and salt are dissolved. Stir in the oil, drizzle the dressing over the salad and toss well. Taste for seasoning and serve.

This recipe yields 6 servings.

Source:
Simply Seafood (recipe archive) at http://www.simplyseafood.com

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