The Lady's Cheesy Mac

Recipe Ingredients

4 cups	948ml	Cooked elbow macaroni - drained
2 cups	292g / 10oz	Grated cheddar cheese
3		Eggs - beaten
1/2 cup	118ml	Sour cream
4 tablespoons	60ml	Butter - cut into pieces
1/2 teaspoon	2.5ml	Salt
1 cup	237ml	Milk

Recipe Instructions

Preheat oven to 350 degrees.

Once you have the macaroni cooked and drained, place in a large bowl and while still hot and add the cheddar. In a separate bowl, combine the remaining ingredients and add to the macaroni mixture.

Pour macaroni mixture into a casserole dish and bake for 30 to 45 minutes. Top with additional cheese if desired.

This recipe yields 6 to 8 servings.

Source:
PAULA'S HOME COOKING with Paula Deen - (Show # PA-1A07) - from the TV FOOD NETWORK

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