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Minute Steaks Parmesan

Cuisine: Italian
Type: Meat
Courses: Main Course
Serves: 4 people

Recipe Ingredients

1   Egg white - slightly beaten
1/2 cup 73g / 2.6ozParmesan cheese - grated
2 teaspoons 10mlWater
4 cups 948mlSteaks - (about 4 oz. Each)
1   Pepper
2 tablespoons 30mlMargarine
1/2 cup 73g / 2.6ozCrackers - finely crushed s
8 cups 1896mlPizza sauce

Recipe Instructions

In shallow bowl, combine egg white, water and pepper. Set aside. On a plate, combine cracker crumbs and cheese.Dip each cube steak into the egg mixture, then the cracker/cheese mixture. In a large skillet, melt margarine; brown steaks on both sides. Add pizza sauce and simmer 3-5 minutes. Garnish w/ remaining crumb mixture. Serve immediately. Serves 4. Serve this w/ Honey Butter Corn and an Italian Salad. Then for dessert have....

Source:
Cooking Light, Sept 1994, page 94

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