Manicotti - 1 Recipe - Cooking Index
| 10 | Manicotti - cooked | |
| Filling | ||
| 15 oz | 426g | Ricotta cheese |
| 2 cups | 292g / 10oz | Mozzarella cheese - shredded |
| 1/4 cup | 36g / 1.3oz | Grated parmesan cheese |
| 1 | Egg - beaten | |
| 2 tablespoons | 30ml | Fresh parsley - chopped |
| 1 teaspoon | 5ml | Basil |
| Pepper | ||
| Sauce | ||
| 1 | Spaghetti sauce |
Preheat oven to 375.
Bake covered for 40 minutes; then 15 minutes uncovered.
Source:
Mario Batali
Average rating:
Unrated, please add a rating
Submit your rating:
Click a star to rate this recipe.