Fast Salmon Patties Recipe - Cooking Index
Fast Salmon Patties Recipe - Cooking Index
| 1 | Salmon - drained | |
| 1/2 cup | 73g / 2.6oz | Bread crumbs - more or less |
| 1 | Egg | |
| 1/2 | Onion - chopped | |
| Chopped fresh parsley | ||
| Salt - to taste | ||
| Freshly-ground black pepper - to taste | ||
| Oil - for frying |
In a bowl, combine salmon (you can even add the soft bones; they're nutritious); enough bread crumbs to hold everything together; egg; onion; parsley; and salt and pepper to taste. Mix well.
Form patties and saute them in a small amount of oil on both sides. Serve with the condiment of your choice, such as mango chutney, mayonnaise or plum sauce. If you keep a can of salmon in your pantry, you'll always have something to cook.
This recipe yields ?? servings.
Source:
The Los Angeles Times, 10-06-1999
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