Cooking Index - Cooking Recipes & IdeasBBQ Buffalo Burger With Mango Ketchup And Red Slaw Recipe - Cooking Index

BBQ Buffalo Burger With Mango Ketchup And Red Slaw

Courses: Main Course, Sandwiches
Serves: 4 people

Recipe Ingredients

1 lb 454g / 16ozBuffalo meat - finely ground
1 cup 237mlMesa Bbq Sauce - (see recipe)
  = (or your favorite brand)
  Salt - to taste
  Freshly-ground black pepper - to taste
8   Rye bread
  Mango Ketchup - (see recipe)
  Red Slaw - (see recipe)

Recipe Instructions

Divide the meat into fourths and shape into burgers. Brush on both sides with the bbq sauce and season with salt and pepper to taste. Grill for 3 to 4 minutes on each side.

Serve on the rye bread with Mango Ketchup. Serve the Red Slaw on the side.

This recipe yields 4 servings.

Source:
HOT OFF THE GRILL with Bobby Flay - (Show # HG-1A21) - from the TV - FOOD NETWORK

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

Click a star to rate this recipe.