Bear Cooked Hunters Style

Recipe Ingredients

3 lbs	1362g / 48oz	Bear meat
2 tablespoons	30ml	Butter
1		Onion - chopped
1		Ham, 2" square - minced fine
1 tablespoon	15ml	Flour
1		Garlic clove
2 sections		Thyme
2		Bay leaves
1/2		Box mushrooms
		Zest of 1 lemon
1		Glass white wine
		Salt - to taste
		Freshly-ground black pepper - to taste

Recipe Instructions

Cut meat into 2-inch squares. Salt and pepper well.

Put 2 tablespoons butter into sauce pan with meat and brown. When nearly brown add onion, ham, garlic, bay leaf and thyme. Stir in with meat and brown 2 minutes.

Add 1 tablespoon flour and brown. Add wine and simmer 5 minutes.

Add 1 quart consomme or water; cook 1/2 hour longer and serve hot over cooked noodles.

This recipe yields ?? servings.

Source:
John's Guide Service at http://www.johns-guide-service.com

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