Baked Crocodile

Recipe Ingredients

1 lb	454g / 16oz	Crocodile
4 oz	113g	Garlic butter
		Juice of 1 lemon
		Chopped parsley
		Salt - to taste
		Freshly-ground black pepper - to taste

Recipe Instructions

Fillet meat from the bone. Arrange the fillets in a single layer in an ovenware dish.

Sprinkle with salt, pepper and put pieces of garlic butter over the fillets and sprinkle with parsley. Bake in an oven at 190 degrees 5 for 12 minutes. Serve with French bread.

Source:
"Game Food Direct at http://www.gamefooddirect.co.uk"

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