Ham Casserole Recipe - Cooking Index
1 1/2 cups | 355ml | Ham cubes |
1 cup | 146g / 5.1oz | Grated cheddar cheese |
1/2 cup | 118ml | Milk |
1 | Cream of mushroom soup | |
2 cups | 474ml | Cooked macaroni |
2 tablespoons | 30ml | Butter |
2 tablespoons | 30ml | Chopped onion |
Cook ham and onions in butter. Add soup, milk and cheese; cook until cheese melts. Add remaining ingredients. Bake in greased 2-quart casserole at 350F for 30 minutes.
Source:
Mario Batali
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