Crockpot Spaghetti

Recipe Ingredients

1 lb	454g / 16oz	Ground beef - browned
1		Spaghetti sauce mix
2 tablespoons	30ml	Instant minced onion
1		Tomato sauce - (8 oz)
4 1/2 cups	1066ml	Tomato juice or V-8
1		Mushrooms - (4 oz) - drained
4 oz	113g	Dry spaghetti - broken into thirds

Recipe Instructions

Combine all but spaghetti noodles in crockpot and stir. Cover and cook on LOW 6 to 8 hours. Turn to HIGH for last hour and add spaghetti. Stir often.

This recipe yields ?? servings.

Source:
Southern U.S. Cuisine (crockpot collection) at - http://southernfood.about.com

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.