Crock Pot Turkey Drummettes

Recipe Ingredients

1		Turkey wing per person
1		Cream of chicken soup per each 1 1/2 wing
1/2		Soup-can water

Recipe Instructions

Cut turkey at joints. Discard wing tips or reserve them for soup or broth. Brown wing pieces in small amount of oil. Place in crock pot. Mix soup and water together and pour over turkey, try to cover turkey so soup lays on the meat. Cook for 5 to 6 hours on HIGH or until done. The soup makes very good gravy.

This recipe yields ?? servings.

Source:
Southern U.S. Cuisine (crockpot collection) at - http://southernfood.about.com

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