Chicken With Cranberries

Recipe Ingredients

6		Boneless skinless chicken breasts
1		Onion - chopped (small)
1 cup	93g / 3.3oz	Fresh cranberries
1 teaspoon	5ml	Salt
1/4 teaspoon	1.3ml	Ground cinnamon
1/4 teaspoon	1.3ml	Ground ginger
3 tablespoons	45ml	Brown sugar or honey
1 cup	237ml	Orange juice
3 tablespoons	45ml	Flour - mixed with
2 tablespoons	30ml	Cold water

Recipe Instructions

Place all ingredients, except flour-water mixture, in the crockpot. Cover and cook on LOW 6 to 7 hours, until chicken is tender.

Add flour mixture in the last 15 to 20 minutes and cook until thickened. Taste and adjust seasonings.

This recipe yields 4 servings.

Source:
Southern U.S. Cuisine (crockpot collection) at - http://southernfood.about.com

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