Tortilla Flats Chicken Recipe - Cooking Index
Tortilla Flats Chicken Recipe - Cooking Index
| 1 | Corn tortillas | |
| 3 | Cream of mushroom soup | |
| Or cream of celery soup | ||
| 1 | Jack cheese - (8 oz) - grated | |
| 1 | Cheddar cheese - (8 oz) - grated | |
| 2 | Chopped chiles - (4 oz ea) | |
| 1 | Boiled deboned chicken - (3 to 4 cups | |
| Chopped chicken) | ||
| 1/2 | Onion - diced (medium) |
Layer in a crockpot: Soup, tortillas, cheese, chicken, chiles, onion, soup; repeat, etc. until ingredients are used up. Start on HIGH for 1/2 hour. Reduce temperature to LOW and cook for 6 hours.
This recipe yields ?? servings.
Source:
Southern U.S. Cuisine (crockpot collection) at - http://southernfood.about.com
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