Cooking Index - Cooking Recipes & IdeasSunday Dinner Turkey Breast Recipe - Cooking Index

Sunday Dinner Turkey Breast

Type: Poultry, Turkey
Courses: Main Course
Serves: 8 people

Recipe Ingredients

5 lbs 2270g / 80ozTurkey breast - (to 6 lbs)
1   Butter or margarine - melted
  Freshly-ground black pepper - to taste
2 tablespoons 30mlCornstarch

Recipe Instructions

Wash turkey breast thoroughly and pat dry with paper towels. Sprinkle pepper over all (no salt). Place in large crock pot. Melt butter or margarine in microwave oven and pour over turkey breast.

Cover and cook on HIGH for 6 to 7 hours, or until turkey gets brown and juices run clear when pierced with a knife. Pour the juice from the crockpot into a saucepan. Bring to boil slowly, then add a couple of tablespoons of cornstarch and some water, about 1 to 1 1/2 cups. Whisk over medium-low heat until smooth and thickened.

This recipe yields 8 servings.

Source:
Southern U.S. Cuisine (crockpot collection) at - http://southernfood.about.com

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