Philippine Chicken Recipe - Cooking Index
1 | Chicken - cut up | |
1 cup | 237ml | Water |
1/2 cup | 118ml | Vinegar |
1/4 cup | 59ml | Soy sauce |
2 | Garlic cloves - sliced |
Put all in crock pot; cook for 6 to 8 hours on LOW. Serve over rice.
This recipe yields ?? servings.
Source:
Southern U.S. Cuisine (crockpot collection) at - http://southernfood.about.com
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