Tuna Salad Casserole

Recipe Ingredients

2		Tuna - drained, flaked
1		Condensed cream of celery soup
4		Hard-cooked eggs - chopped
1 cup	110g / 3.9oz	Diced celery
1/2 cup	118ml	Mayonnaise
1/4 teaspoon	1.3ml	Freshly-ground black pepper
1 1/2 cups	219g / 7.7oz	Crushed potato chips

Recipe Instructions

Combine all ingredients except 1/4 cup of the crushed potato chips; stir well. Pour into greased crock pot. Top with remaining potato chips. Cover and cook on LOW setting for 5 to 8 hours.

This recipe yields ?? servings.

Source:
Southern U.S. Cuisine (crockpot collection) at - http://southernfood.about.com

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