Beef Goulash

Recipe Ingredients

2 lbs	908g / 32oz	Beef - cubed
3 tablespoons	45ml	Oil
1 cup	237ml	Mushrooms - sliced
1 cup	62g / 2.2oz	Onion - chopped (small)
1		Tomato soup
1/4 cup	59ml	Water
1		Bay leaf
1/2 teaspoon	2.5ml	Salt
1/4 teaspoon	1.3ml	Freshly-ground black pepper
1 teaspoon	5ml	Paprika
1/4		Dairy sour cream

Recipe Instructions

Heat oil in skillet and brown meat on all sides. Place meat in crockpot and saute mushrooms and onion a few minutes in a skillet.

To the crockpot, add all remaining ingredients except sour cream and onions. Pour mixture over meat and stir together. Cook for 7 to 9 hours.

At serving time, spoon on sour cream and serve with noodles or rice.

This recipe yields 2 servings.

Source:
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