Amazing Beef Recipe - Cooking Index
1 teaspoon | 5ml | Roast (small) |
1 packet | Greek salad peppers (pepperoncini) - (24 oz) | |
Chopped garlic - to taste |
Place the roast into crockpot. Dump entire jar of peppers and liquid over it. Cook all day on LOW.
Original recipe called for garlic slivers in slits in roast; I've used chopped garlic. I use 32 ounce jar of peppers; lots more gravy and yummy peppers! I cook it for 12 hours; until it literally falls apart. The vinegar in the peppers breaks down the fibers in the meat; you can use the cheapest cuts. I've used $1.69/lb. boneless chuck, etc.
I sometimes stuff the beef, peppers and chopped fresh tomatoes into pita breads.
Source:
"Southern U.S. Cuisine (crockpot collection) at - http://southernfood.about.com"
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