Macaroni Grill's Pesto And Garlic Shrimp

Recipe Ingredients

2 oz	56g	Garlic butter
6		Shrimp
2 oz	56g	Diced red bell peppers
1 oz	28g	Pine nuts
1 oz	28g	White wine
3 oz	85g	Pesto
2 oz	56g	Heavy cream
2 oz	56g	Grated Parmesan cheese
6 oz	170g	Angel hair pasta - cooked al dente

Recipe Instructions

Saute shrimp, bell peppers, pine nuts, and white wine until cooked, approximately 2 to 3 minutes. Add pesto, heavy cream and Parmesan cheese and cook for 1 minute.

Place the cooked pasta in the center of the plate. Stand the 6 shrimp around the pasta and top with the garlic/pesto sauce. Garnish pasta with parsley.

This recipe yields 1 serving.

Source:
Recipe Goldmine at http://pub22.ezboard.com/brecipegoldmine

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