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Cracker Barrel Old Country Store's Meatloaf

Courses: Main Course
Serves: 42 people

Recipe Ingredients

10 lbs 4540g / 160ozGround beef
30 oz 852gOnions in 1/4" dice
1 lb 454g / 16ozDiced green bell peppers
10   Eggs
5 tablespoons 75mlSalt
1 1/2 tablespoons 22mlFreshly-ground black pepper
1 1/2   Diced canned tomatoes
2 1/4 cups 328g / 11ozGrated biscuit crumbs

Recipe Instructions

Place all in large bowl, mix completely with gloved hand. Place in 3 loaf pans. Press down with spoon. Bake at 300 degrees in convection oven for 60 minutes.

Remove from oven and invert each loaf over 8-inch wire rack to drain grease and juice. Spread 1/2 cup of catsup over each loaf. Cut into portions 5 to 6 ounces each and keep warm.

This recipe yields 42 (5-oz) servings.

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