Copeland's Of New Orleans' Pasta Primavera

Recipe Ingredients

5		Broccoli
4 oz	113g	Purple onion
4 oz	113g	Sliced mushrooms
1 teaspoon	5ml	Processed garlic
1/4 teaspoon	1.3ml	Salt
1/4 teaspoon	1.3ml	Crushed red pepper
2 oz	56g	Crawfish tails
12		Shrimp
3 oz	85g	Olive oil
2 tablespoons	30ml	Grated Parmesan cheese
4 oz	113g	Diced tomatoes
10 oz	284g	Fettucine pasta
1/4 teaspoon	1.3ml	Crushed basil
2 oz	56g	Olive oil

Recipe Instructions

Saute crawfish tails and shrimp. Cook for 1 minute. Add vegetables and spices. Stir to make sure shrimp and crawfish do not stick. Add tomatoes and Parmesan cheese.

Add precooked fettucine pasta to warm water. Drain.

Add drained pasta to saucepan and stir. Pour on plate and sprinkle with additional Parmesan cheese.

This recipe yields 4 servings.

Source:
Message Boards at http://www.topsecretrecipes.com

Rating

Average rating:

Unrated, please add a rating

Submit your rating:

• 1
• 2
• 3
• 4
• 5
• 6
• 7
• 8
• 9
• 10

Click a star to rate this recipe.