Strawberries And Cream Toast

Recipe Ingredients

1/2 cup	73g / 2.6oz	Strawberries - chopped
8 oz	227g	Cream cheese - softened
3 tablespoons	45ml	Frozen concentrated orange juice
1 lb	454g / 16oz	French bread
3		Eggs
3/4 cup	177ml	Half-and-half
3 tablespoons	45ml	Strawberry jam
2 tablespoons	30ml	Butter
1 1/2 teaspoons	7.5ml	Oil
1/3 cup	78ml	Strawberry jam
1/4 cup	49g / 1.7oz	Butter

Recipe Instructions

Combine chopped strawberries, softened cream cheese, and frozen concentrated orange juice in a bowl; stir until smooth.

Slice french bread into 1-inch slices and cut a pocket into each slice. Spoon the cream cheese mixture into each pocket. Arrange the bread in a large shallow dish.

In a bowl, combine eggs, half-and-half, and 3 tablespoons strawberry jam; pour mixture over the bread. Chill, covered, overnight.

Melt 2 tablespoons butter with oil in a skillet. Brown the bread on both sides. Serve with 1/3 cup strawberry jam and 1/4 cup butter.

This recipe yields 8 servings.

Source:
Breakfast Recipes at http://www.cooksrecipes.com

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